My Spicy Kitchen

Collection of my Recipes…

Makha Butta with Ellipaya Miram July 30, 2008

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2 Responses to “Makha Butta with Ellipaya Miram”

  1. Padma Says:

    I love the garlicky butter flavor that sticks on the corn…. the name Ellipaya Miram is infact new to me, never heard!

  2. Shreya Says:

    really really nice.. love the flavour of butter and garlic :-) my friend makes small potatoes this way..butter and garlic… its yum..

    Me too….I love the butter and garlic combination….


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