My Spicy Kitchen

Collection of my Recipes…

Indian Cooking Challenge: Bari – Dried Lentil Dumpings August 15, 2010

This month’s challenge is Bari, dried lentil dumplings. These bari can be used in curries and stir fries to spice up and enhance the flavor. Valli picked Mamta’s recipe for  wadi/bari.

This blog has moved to new location.. Sorry for the inconvenience.. Please click here to be redirected

 

Rasam Powder March 13, 2010

Filed under: Basics & How to make,Event Entries — usha @ 3:58 pm
Tags:

This blog has moved to a new location.. Sorry for the inconvenience.. Please click here to be redirected to MySpicyKitchen.net.

 

Homemade Paneer February 25, 2010

Filed under: Basics & How to make — usha @ 1:49 pm
Tags:

This blog has moved to a new location.. Sorry for the inconvenience.. Please click here to be redirected to MySpicyKitchen.net.